Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 3.4 (13)
Sweet Onion Casserole with Crispy Topping
NUTRITION · PER SERVING65M COOK
CAL 13%·PRO 12%
CARBS 36G53% OF CAL
5G FIBER2G ADDED9G INTRINSIC19G OTHER12G TOTAL SUGAR
FAT 13G44% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Caramelized onions baked in a casserole with a crispy breadcrumb topping. A make-ahead side dish that brings deep, sweet flavor to any meal.
sidecasserole🥧 baking dish🫕 dutch oven⚡ microwave🍳 skillet🔥 ovenvegetarian
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2.5 lb onions
- 1 stick butter
- 1/2 tsp salt
- 3/4 cup water
- 2 tsp sugar
- 2 tsp balsamic vinegar
- 1 cup panko breadcrumbs
- 1 tbsp olive oil
- 1 tsp chopped chives
- 1 tsp chopped parsley
At a glance
PER SERVING · TIME 65M
CAL 13%·PRO 12%
CARBS 36G53% OF CAL
5G FIBER2G ADDED9G INTRINSIC19G OTHER12G TOTAL SUGAR
FAT 13G44% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 306mg
- Total sugar
- 12g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 389mg
- Calcium
- 104mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 306MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.