Rasa Malaysia · by Bee Yinn Low★ 4.5 (54)
Sweet Chili Shrimp Skewers Recipe
NUTRITION · PER SERVING20M COOK
CAL 11%·PRO 67%
CARBS 12G22% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER7G TOTAL SUGAR
FAT 2G8% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled shrimp skewers glazed with Thai sweet chili sauce, garlic, and lime. Quick to make and bursting with sweet and savory flavors.
mainthaishellfish♨️ grilldairy freegluten free
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1 lb. (500g) shrimp (shelled, deveined, tail-on)
- 2 cloves garlic (minced)
- 1/3 cup Thai sweet chili sauce
- 1 tablespoon lime juice
- 1 tablespoon chopped cilantro
- 1 pinch salt
At a glance
PER SERVING · TIME 20M
CAL 11%·PRO 67%
CARBS 12G22% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER7G TOTAL SUGAR
FAT 2G8% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 432mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 8mg
- Calcium
- 79mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 432MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
