
The Recipe Critic · by Alyssa Rivers★ 5.0 (8)
Sweet Chili Garlic Glazed Salmon
NUTRITION · PER SERVING75M COOK
CAL 11%·PRO 59%
CARBS 16G29% OF CAL
0G FIBER2G OTHER14G TOTAL SUGAR
FAT 4G16% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon fillets glazed with a sweet chili garlic sauce that caramelizes as it broils. An easy weeknight dinner with Southeast Asian-inspired flavors.
mainamericanfish🍪 sheet pan🥧 baking dish🔥 ovendairy free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 (6-ounce) salmon filets, (24 total ounces)
- ¼ cup sweet chili sauce
- 1 ½ tablespoons orange marmalade
- 3 tablespoons soy sauce
- 2 tablespoons minced green onion
- 1 teaspoon minced garlic, (about 1 clove)
- salt and pepper
At a glance
PER SERVING · TIME 75M
CAL 11%·PRO 59%
CARBS 16G29% OF CAL
0G FIBER2G OTHER14G TOTAL SUGAR
FAT 4G16% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h 10m
- Sodium
- 1482mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 9mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1482MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
