Sweet Chili Chicken Tacos with Yogurt Sauce
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow cooker chicken tossed in sweet chili sauce, served in tortillas with crunchy cabbage slaw, avocado, and a creamy sweet chili yogurt sauce. Sweet, spicy, and satisfying with minimal hands-on time.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 cups slow cooker sweet chili chicken (note 1)
- 1/2 cup yogurt
- 2 tablespoons sweet chili sauce
- 2 cups cabbage (thinly sliced)
- 1 carrot (shredded)
- 1 teaspoon apple cider vinegar
- 2 avocados (sliced)
- cilantro leaves
- 8 tortillas (small, 6 inch)
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 827mg
- Total sugar
- 30g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 694mg
- Calcium
- 127mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 827MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.