Jo Cooks · by Joanna Cismaru★ 4.8 (13)
Sweet Cheese Buns
NUTRITION · PER SERVING135M COOK
CAL 14%·PRO 14%
CARBS 35G49% OF CAL
3G FIBER8G ADDED3G INTRINSIC20G OTHER11G TOTAL SUGAR
FAT 13G42% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet cheese buns with a ricotta and raisin filling baked into a soft, pillowy dough. A pastry-like bread that works as a breakfast treat or sweet snack.
mainbaked good🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 24- 6 cups all-purpose flour
- 2 ounce fresh yeast (or 1 package of active dry yeast)
- 1 cup water (lukewarm)
- 1 cup vegetable oil
- 1 cup sugar (granulated, divided)
- 4 large eggs (at room temperature, divided)
- 1 tablespoon lemon zest
- 2 cups ricotta cheese
- ¾ cup golden raisins
At a glance
PER SERVING · TIME 135M
CAL 14%·PRO 14%
CARBS 35G49% OF CAL
3G FIBER8G ADDED3G INTRINSIC20G OTHER11G TOTAL SUGAR
FAT 13G42% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 35m
- Sodium
- 35mg
- Total sugar
- 11g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 220mg
- Calcium
- 65mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 35MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.