Foodie Crush · by Heidi Larsen★ 5.0 (3)
Sweet and Sticky Glazed Lemon Buns
NUTRITION · PER SERVING75M COOK
CAL 12%·PRO 11%
CARBS 45G77% OF CAL
2G FIBER22G ADDED0G INTRINSIC22G OTHER22G TOTAL SUGAR
FAT 4G16% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pre-made rolls brushed with melted butter, tossed in lemon-sugar coating, then baked until sticky and caramelized. A quick, lemony breakfast treat or sweet snack.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 dozen frozen bake and serve rolls
- 3/4 cup granulated sugar
- 2-3 lemons (, zested and juiced)
- 1/4 cup plus 1 tablespoon REAL® Seal butter
- 1 cup powdered sugar (, sifted)
At a glance
PER SERVING · TIME 75M
CAL 12%·PRO 11%
CARBS 45G77% OF CAL
2G FIBER22G ADDED0G INTRINSIC22G OTHER22G TOTAL SUGAR
FAT 4G16% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 15m
- Sodium
- 254mg
- Total sugar
- 22g
- Added sugar
- 22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 18mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 254MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.