The Seasoned Mom · by Blair Lonergan★ 5.0 (4)
Sweet and Spicy Collard Greens with Bacon
NUTRITION · PER SERVING70M COOK
CAL 6%·PRO 17%
CARBS 15G48% OF CAL
5G FIBER1G ADDED7G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 5G34% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender collard greens braised with bacon, onions, tomatoes, and spices for a sweet and spicy Southern side. Smoky and deeply flavored, it pairs well with any main protein.
sidesouthernpork🫕 dutch oven🍲 stockpotdairy freegluten free
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 slices thick-cut bacon, (cut into ¼-inch strips)
- 1 sweet onion, (sliced)
- 3 cloves garlic, (minced or pressed (about 1 ½ teaspoons total))
- 3 fresh tomatoes (about 1 ½ lbs.), cored and diced, or 1 (28 ounce) can whole tomatoes, (chopped, with their juices)
- 6 cups chicken broth or chicken stock
- ½ teaspoon crushed red pepper flakes, (or more or less, to taste)
- 2 tablespoons apple cider vinegar
- 1 ½ - 2 teaspoons light brown sugar, (plus more to taste)
- 1 (16 ounce) bag chopped collard greens, or 1 (1 ½ lb.) bunch collard greens, stems removed and leaves coarsely chopped
- Kosher salt, (to taste)
At a glance
PER SERVING · TIME 70M
CAL 6%·PRO 17%
CARBS 15G48% OF CAL
5G FIBER1G ADDED7G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 5G34% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 1352mg
- Total sugar
- 8g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 536mg
- Calcium
- 209mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1352MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.