Sweet and Sour Sauce
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick homemade sweet and sour sauce made with pineapple, vinegar, ketchup, and soy sauce. Ready in 5 minutes and far superior to bottled versions, it works with any protein or stir-fry.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 cup pineapple juice (from a carton or can)
- ½ cup (100g) light brown sugar
- ½ cup white or apple cider vinegar
- ¼ cup ketchup
- 2 tablespoons soy sauce or tamari
- 1 tablespoon cornstarch (to thicken the sauce (mixed in 2 tablespoons of water))
- 3 drops red food coloring (optional)
At a glance
PER SERVING · TIME 5M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 5m
- Sodium
- 122mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 38mg
- Calcium
- 7mg
- Iron
- 0.12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 122MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.