Sweet and sour pork meatballs
View original ↗
Simply Delicious · by Alida Ryder4.6 (25)

Sweet and sour pork meatballs

NUTRITION · PER SERVING30M COOK
CAL 20%·PRO 49%
CARBS 18G18% OF CAL
0G FIBER6G OTHER12G TOTAL SUGAR
FAT 24G55% OF CAL
8G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Juicy pork meatballs in a sweet and sour sauce served over noodles. Quick, flavorful, and better than takeout.

mainchineseporkdairy free
View the full recipe on Simply Delicious

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 500 g (1lb) ground pork / pork mince
  • ½ cup fresh breadcrumbs
  • 1 egg yolk
  • ½ tsp sesame oil
  • 2 tsp soy sauce
  • 1 tsp garlic (minced)
  • 1 tsp ginger (minced )
  • 1 tsp salt
  • ½ tsp pepper
  • 1 tbsp cornstarch
  • 3 tbsp ketchup
  • 2 tbsp soy sauce
  • 4 tbsp brown sugar
  • 4 tbsp apple cider vinegar
  • 2-3 tbsp water
PREP
10M
SODIUM
1383MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.