Kristine's Kitchen · by Kristine Rosenblatt★ 5.0 (2)
Sweet and Sour Meatballs
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 30%
CARBS 25G42% OF CAL
1G FIBER8G OTHER16G TOTAL SUGAR
FAT 9G34% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked turkey meatballs in a quick sweet and sour sauce made with honey, soy, and rice vinegar. Glossy, tender, and flavorful, they work as a hearty dinner or party appetizer.
mainamericanpork🍪 sheet pan🌡️ thermometer🔥 ovendairy free
View the full recipe on Kristine's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 egg
- 1 tablespoon low sodium soy sauce
- 1 tablespoon hoisin sauce
- 1 clove garlic (minced)
- 1 teaspoon minced fresh ginger (or ¼ teaspoon ground ginger)
- 3 green onions (white and light green parts only, chopped)
- ¼ teaspoon salt
- ⅛ teaspoon black pepper
- ½ cup Panko bread crumbs
- 1 pound ground turkey (I used 93% lean*)
- ¼ cup hoisin sauce
- ¼ cup honey
- 2 tablespoons rice vinegar (or other white vinegar)
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 30%
CARBS 25G42% OF CAL
1G FIBER8G OTHER16G TOTAL SUGAR
FAT 9G34% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 504mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 262mg
- Calcium
- 45mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 504MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.