Sweet and Sour Meatballs
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iFoodReal · by Olena Osipov5.0 (1)

Sweet and Sour Meatballs

NUTRITION · PER SERVING45M COOK
CAL 32%·PRO 73%
CARBS 59G37% OF CAL
2G FIBER38G OTHER19G TOTAL SUGAR
FAT 28G40% OF CAL
7G SAT21G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Turkey meatballs in a tangy sweet-and-sour sauce with pineapple, peppers, and onion, served over rice. A quick, crowd-pleasing one-skillet dinner.

mainporkdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 2 pounds ground turkey (or ground chicken)
  • 3/4 cup quick or rolled oats (or breadcrumbs)
  • 1 large egg
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • Oil (for frying)
  • 1 white onion (cut into large pieces)
  • 1 red bell pepper (cut into chunks)
  • 1 cup pineapple chunks (drained from a can or frozen)
  • 1 1/2 cups pineapple juice
  • 1/4 cup soy sauce
  • 1/4 cup ketchup
  • 3 tablespoons rice vinegar
  • 2 tablespoons maple syrup or honey
  • 1 tablespoon cornstarch
  • 1/4 cup green onion (finely chopped)
  • Rice
PREP
15M
SODIUM
1037MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.