
Carlsbad Cravings · by Jen★ 5.0 (3)
Sweet and Sour Chicken
NUTRITION · PER SERVING40M COOK
CAL 24%·PRO 61%
CARBS 61G52% OF CAL
2G FIBER22G OTHER37G TOTAL SUGAR
FAT 11G22% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy breaded chicken tossed with pineapple, bell peppers, and onions in a tangy sweet-and-sour sauce. Served with rice for a restaurant-quality meal at home.
mainchinesestir frychicken🍪 sheet pan🍳 skillet🔥 ovendairy free
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 eggs
- 1 tablespoon cornstarch
- 1 tablespoon soy sauce
- 1 tablespoon toasted sesame seed oil
- 1 tablespoon Japanese rice wine
- 1 teaspoon baking soda
- 1 1/2 pounds boneless skinless chicken breasts, cut into 1-inch pieces
- 1/2 cup flour
- 1/2 cup cornstarch (replace with flour if baking)
- 1/2 teaspoon salt
- 1/4 tsp EACH ground ginger, garlic powder, pepper
- Vegetable oil
- 3/4 cup granulated sugar
- 1/2 cup red wine vinegar
- 1/4 cup pineapple juice from pineapple tidbits can listed below
- 3 tablespoon ketchup
- 1 tablespoon reduced sodium soy sauce
- 1/4 teaspoon red pepper flakes
- 2 teaspoons cornstarch
- 3-4 garlic cloves (minced)
- 2 teaspoons freshly grated ginger
- 1/2 onion (chopped into 1-inch chunks)
- 1 15 oz. can pineapple tidbits in juice
- 1 green bell pepper (chopped into 1-inch chunks)
- 1 red bell pepper (chopped into 1-inch chunks)
At a glance
PER SERVING · TIME 40M
CAL 24%·PRO 61%
CARBS 61G52% OF CAL
2G FIBER22G OTHER37G TOTAL SUGAR
FAT 11G22% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 818mg
- Total sugar
- 37g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 640mg
- Calcium
- 34mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 818MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
