Sweet and Sour Chicken
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Yellow Bliss Road · by Kristin Maxwell4.3 (4)

Sweet and Sour Chicken

NUTRITION · PER SERVING25M COOK
CAL 15%·PRO 59%
CARBS 25G34% OF CAL
2G FIBER12G OTHER11G TOTAL SUGAR
FAT 8G24% OF CAL
1G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy chicken with vegetables, pineapple, and a tangy-sweet sauce that tastes like takeout but made at home. Quick, vibrant, and satisfying.

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Nutrition & ingredients

Ingredients

serves 6
  • 1 ½ pounds boneless skinless chicken breasts (cut into bite-sized pieces)
  • ⅓ cup cornstarch
  • ⅓ cup all-purpose flour
  • 1 teaspoon salt
  • ¼ teaspoon ground black pepper
  • 2 large eggs (lightly beaten)
  • oil for frying
  • 1 tablespoon oil
  • ½ cup red bell pepper (chopped)
  • ½ cup sliced green onions
  • 1 can canned pineapple chunks (drained - juice reserved)
  • ½ reserved pineapple juice
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon ketchup
  • 1 tablespoon soy sauce
  • 1-2 tablespoons brown sugar
  • 1 teaspoon sesame seeds
PREP
15M
SODIUM
664MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.