
Sweet and Smoky Cowboy Beans
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet and smoky baked beans with bacon, tomato sauce, and Worcestershire, simmered to rich perfection. Serve as a side dish, or top toast and a fried egg for comfort food breakfast.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 onion (finely chopped)
- 250 g streaky bacon (finely chopped)
- 2 garlic cloves (crushed)
- 1 teaspoon smoked paprika
- 2 x 400g cans Cannelini beans (drained)
- 1 cup tomato passata/puree
- 1/2 cup tomato ketchup
- 3/4 cup beef stock
- 2 tablespoons Worcestershire sauce
- 2 tablespoons Balsamic vinegar
- 1/2 cup soft brown sugar
- salt & pepper to taste
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 1177mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 689mg
- Calcium
- 129mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1177MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
