The Salty Marshmallow · by Nichole★ 5.0 (11)
Swedish Meatballs
NUTRITION · PER SERVING40M COOK
CAL 30%·PRO 70%
CARBS 22G14% OF CAL
3G FIBER1G ADDED2G INTRINSIC16G OTHER3G TOTAL SUGAR
FAT 43G63% OF CAL
14G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender meatballs made from beef and pork, simmered in a rich, creamy sauce flavored with allspice and nutmeg. A comforting, savory main course.
mainamericanbeefpork🍪 sheet pan🍳 skillet
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- FOR THE MEATBALLS:
- 1 Pound Ground Beef
- 1 Pound Ground Pork
- 1 Cup Panko Breadcrumbs
- 2 Large Eggs
- 1/4 Cup Very Finely Minced Onion
- 3 Cloves Garlic (Finely Minced)
- 1 teaspoon Salt
- 1/2 teaspoon Pepper
- 1/4 teaspoon Allspice
- 1/4 teaspoon Nutmeg
- 2 Tablespoons Butter
- FOR THE GRAVY:
- 4 Tablespoons Butter
- 1/4 Cup All Purpose Flour
- 3 Cups Beef Broth
- 1/2 Cup Sour Cream
- Salt & Pepper (to taste)
At a glance
PER SERVING · TIME 40M
CAL 30%·PRO 70%
CARBS 22G14% OF CAL
3G FIBER1G ADDED2G INTRINSIC16G OTHER3G TOTAL SUGAR
FAT 43G63% OF CAL
14G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 1171mg
- Total sugar
- 3g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 687mg
- Calcium
- 103mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1171MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.