Swedish Meatballs
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Yellow Bliss Road · by Kristin Maxwell4.6 (10)

Swedish Meatballs

NUTRITION · PER SERVING30M COOK
CAL 31%·PRO 72%
CARBS 20G13% OF CAL
3G FIBER12G OTHER4G TOTAL SUGAR
FAT 45G65% OF CAL
15G SAT30G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender meatballs of beef and pork in a creamy brown gravy. Traditionally served over mashed potatoes or egg noodles.

mainbritishbeefpork
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Nutrition & ingredients

Ingredients

serves 6
  • 1 medium onion (finely chopped)
  • 1 pound ground beef
  • 1 pound ground pork
  • 2 large eggs
  • ½ cup Panko breadcrumbs
  • ½ teaspoon Kosher salt
  • ¼ teaspoon black pepper
  • ¼ teaspoon allspice
  • 2 tablespoons butter
  • 1/4 cup butter
  • 1/3 cup all-purpose flour
  • 3 1/2 cups beef broth
  • ½ cup half and half
  • 1 tablespoon Worcestershire sauce
  • ½ cup sour cream
  • Kosher salt and freshly ground black pepper (to taste)
  • 2 tablespoons fresh chopped parsley
PREP
15M
SODIUM
1056MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.