
Carlsbad Cravings · by Jen★ 5.0 (4)
Swedish Meatball Noodle Soup
NUTRITION · PER SERVING—
CAL 43%·PRO 70%
CARBS 54G25% OF CAL
5G FIBER0G ADDED0G INTRINSIC41G OTHER8G TOTAL SUGAR
FAT 57G60% OF CAL
23G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy egg noodle soup with homemade meatballs, mushrooms, and sour cream. A hearty Scandinavian-American comfort soup.
mainamericansoupbeefpork⚙️ food processor🍪 sheet pan🫕 dutch oven🍲 stockpot🍳 skillet
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon olive oil
- 1 tablespoon butter
- 8 oz. No Yolks® Broad Egg Noodles cooked al dente according to package directions
- 1/4-1/2 cup sour cream (more or less to taste)
- 2 slices bread, toasted and torn into pieces
- 1/2 cup heavy cream
- 1/2 large onion, minced
- 2/3 pound ground beef
- 1/3 pound ground pork (may sub ground beef)
- 1 egg
- 1 tsp EACH salt, garlic powder
- 1/4 tsp EACH pepper, ground nutmeg, ground allspice
- 5 tablespoons butter
- 2 carrots, thinly sliced
- 2 stalks celery, chopped
- 8 oz mushrooms, sliced
- 4 garlic cloves, minced
- 1/2 cup flour
- 7 cups beef broth
- 1 cup heavy cream mixed with 2 tablespoons cornstarch**
- 1 teaspoon Worcestershire sauce
- 1 tsp EACH dried parsley, salt
- 1/2 tsp EACH paprika pepper
- 1/4-1/2 teaspoon red pepper flakes
At a glance
PER SERVING
CAL 43%·PRO 70%
CARBS 54G25% OF CAL
5G FIBER0G ADDED0G INTRINSIC41G OTHER8G TOTAL SUGAR
FAT 57G60% OF CAL
23G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 2021mg
- Total sugar
- 8g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 815mg
- Calcium
- 153mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 2021MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
