Swedish Kanelbullar
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The Recipe Critic · by Alyssa Rivers

Swedish Kanelbullar

NUTRITION · PER SERVING90M COOK
CAL 15%·PRO 10%
CARBS 46G61% OF CAL
1G FIBER25G OTHER19G TOTAL SUGAR
FAT 12G35% OF CAL
6G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Swedish cinnamon buns spiced with cardamom and cinnamon. Soft, sweet, and fragrant, perfect fresh from the oven.

dessertbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • ¾ cup milk
  • ⅓ cup butter softened
  • 1 egg (room temperature)
  • ¼ cup water
  • 3¼ cups flour
  • 2 tsp instant yeast
  • ¼ cup white sugar
  • ½ teaspoon salt
  • 5 tablespoons butter (softened)
  • ¾ cup packed brown sugar
  • 4 teaspoons cinnamon
  • 2 teaspoons cardamom
  • 1 egg
  • 2 tablespoons water
  • ⅓ cup water
  • ⅓ cup granulated sugar
  • Pearl sugar for garnish
PREP
60M
SODIUM
184MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.