Surf and Surf Alfredo
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Or Whatever You Do · by Nicole Johnson5.0

Surf and Surf Alfredo

NUTRITION · PER SERVING50M COOK
CAL 43%·PRO 99%
CARBS 66G31% OF CAL
5G FIBER55G OTHER6G TOTAL SUGAR
FAT 41G43% OF CAL
16G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Grilled shrimp and white fish over fettuccini in a buttery, creamy Alfredo sauce. A rich, seafood-forward pasta for special dinners.

mainamericanpastafishshellfish
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Nutrition & ingredients

Ingredients

serves 6
  • 1 pound Lingcod filets, (any whitefish will work)
  • 1 pound 16-20 count shrimp, raw and unpeeled
  • 1 teaspoon salt
  • 1 teaspoon onion powder
  • 1 teaspoon granulated garlic
  • 1 teaspoon paprika
  • 1/2 teaspoon black pepper
  • 1 teaspoon Old Bay seasoning
  • 2 tablespoons olive oil, divided
  • 1 lemon
  • Shrimp peels
  • 1/3 cup water
  • 4 cloves minced garlic
  • 1/2 white wine
  • 1 stick butter
  • 12 ounces heavy whipping cream
  • 1/4 cup shredded Parmesan cheese
  • 1/3 teaspoon salt
  • 1/3 teaspoon granulated garlic
  • 1 :3 teaspoon black pepper
  • 1 tablespoon chopped Italian parsley
  • 1 pound linguine noodles
PREP
15M
SODIUM
1435MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.