Low Carb Maven · by lowcarbmaven.com★ 4.9 (12)
Supreme Low Carb Pizza with Fathead Pizza Crust
NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 33%
CARBS 7G10% OF CAL
2G FIBER3G SUGAR2G OTHER
FAT 21G69% OF CAL
7G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A low-carb pizza with a fathead crust made from mozzarella and almond flour, topped with sausage and vegetables. Quick to make and keto-friendly without sacrificing satisfaction.
mainitalianpizzapork🍪 sheet pan⚡ microwave🔥 ovengluten free
View the full recipe on Low Carb Maven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 1/2 cups grated mozzarella cheese ((5 oz))
- 2 ounces cream cheese
- 1 large egg
- 1 1/4 cup almond flour ((3 oz))
- 2 tablespoons whey protein powder (or 1/4 cup more almond flour)
- 1 clove garlic
- 1/2 cup jarred Marinara Sauce (lowest carb you can find)
- 2 links Italian sausage (crumbled and cooked)
- 1/4 cup green bell pepper, (chopped)
- 1/4 cup onion, (chopped)
- 2 oz sliced mushrooms ((1/4 package))
- 1 1/2 cup grated mozzarella cheese ((5 oz))
At a glance
PER SERVING · TIME 30M
CAL 14%·PRO 33%
CARBS 7G10% OF CAL
2G FIBER3G SUGAR2G OTHER
FAT 21G69% OF CAL
7G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 445mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 341mg
- Calcium
- 68mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 445MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.