Superfood Greek Yogurt Chicken Salad Sandwich With Honey Mustard {Gluten-Free}
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Food Faith Fitness · by Taylor Kiser★ 4.5 (2)

Superfood Greek Yogurt Chicken Salad Sandwich With Honey Mustard {Gluten-Free}

NUTRITION · PER SERVING10M COOK
CAL 23%·PRO 43%
CARBS 61G54% OF CAL
12G FIBER26G OTHER23G TOTAL SUGAR
FAT 17G34% OF CAL
2G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick chicken salad sandwich made with Greek yogurt, fresh vegetables, and almonds on gluten-free bread. Light, protein-rich, and ready in 10 minutes.

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Nutrition & ingredients

Ingredients

serves 2
  • 1 cup coleslaw mix ((just the vegetables, no dressing))
  • 2 tablespoons red onion (minced)
  • 2 tablespoons toasted slivered almonds
  • 1 tablespoon goji berries ( roughly chopped)
  • 1/2 tablespoon fresh basil (thinly sliced)
  • 1/2 cup leftover shredded chicken breast (tightly packed (80 grams) )
  • 1/4 cup nonfat plain Greek yogurt
  • 1 tablespoon + 1 teaspoon Dijon mustard
  • 2 teaspoons honey
  • Salt
  • 1/2 an avocado (sliced)
  • 4 slices gluten-free millet-chia bread
  • 1/2 an apple (thinly sliced (I used Fuji))
PREP
10M
SODIUM
1320MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.