
Chef Savvy · by Kelley Simmons★ 4.3 (8)
Super Sticky Asian Chicken Bites
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 52%
CARBS 15G16% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER9G TOTAL SUGAR
FAT 23G56% OF CAL
5G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sticky, sweet chicken bites coated in a savory-spicy Asian sauce with sesame seeds and scallions. Serve as an appetizer with drinks or over rice as a light main course.
starterthaichicken🥄 saucepan🍳 skilletdairy free
View the full recipe on Chef Savvy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb chicken breast, cubed
- 2 tbsp low sodium soy sauce
- 2 tbsp cornstarch
- 3 tbsp neutral cooking oil
- green onions for garnish, if desired
- sesame seeds, if desired
- 1 tbsp oil
- 2 cloves garlic, minced
- 1 tbsp honey
- 3 tbsp low sodium soy sauce
- 1-2 tsp sriracha, depending on how spicy you would like it
- 1 tbsp sesame oil
- 2 tbsp sweet Thai chili sauce
- 2 tbsp rice wine vinegar
- 1 tsp cornstarch
- 1 tbsp water
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 52%
CARBS 15G16% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER9G TOTAL SUGAR
FAT 23G56% OF CAL
5G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 821mg
- Total sugar
- 9g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 450mg
- Calcium
- 14mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 821MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
