Mel's Kitchen Cafe · by Mel★ 4.7 (292)
Super Soft Chocolate Chip Cookies
NUTRITION · PER SERVING30M COOK
CAL 8%·PRO 3%
CARBS 22G54% OF CAL
2G FIBER14G SUGAR6G OTHER
FAT 8G43% OF CAL
6G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic soft chocolate chip cookies made with butter, brown sugar, and chocolate chips. Chewy and buttery, these are perfect for dessert or an afternoon snack.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 1 cup salted butter, softened to room temperature
- 3/4 cup packed light brown sugar
- 3/4 cup granulated sugar
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 2 cups chocolate chips
At a glance
PER SERVING · TIME 30M
CAL 8%·PRO 3%
CARBS 22G54% OF CAL
2G FIBER14G SUGAR6G OTHER
FAT 8G43% OF CAL
6G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 115mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 42mg
- Calcium
- 7mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 115MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.