Alexandra's Kitchen · by Alexandra Stafford★ 4.9

Super Simple Irish Soda Bread

Name: Super Simple Irish Soda Bread
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 1, 1 loaf
Cuisine: irish
Ingredients: 4 cups (510 g) all-purpose flour, see notes below for making it whole grain; 2 teaspoons (12 g) Diamond Crystal kosher salt, see notes above; 1 tablespoon (13 g) sugar; 1 teaspoon (5 g) baking soda; 1 cup dried currants, optional; 1 egg; 1¾ cups (410 g) buttermilk, see notes above; 2 tablespoons melted butter; room temperature butter; flour

NUTRITION · PER SERVING45M COOK

CAL —·PRO —

CARBS ——

FAT ——

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A traditional Irish soda bread made with flour, baking soda, and buttermilk, studded with currants. Dense and slightly sweet, it's best sliced and buttered while warm.

mainirishbaked goodvegetarian

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Ingredients

serves 1

4 cups (510 g) all-purpose flour, see notes below for making it whole grain
2 teaspoons (12 g) Diamond Crystal kosher salt, see notes above
1 tablespoon (13 g) sugar
1 teaspoon (5 g) baking soda
1 cup dried currants, optional
1 egg
1¾ cups (410 g) buttermilk, see notes above
2 tablespoons melted butter
room temperature butter
flour

At a glance

PER SERVING · TIME 45M