Connoisseurus Veg · by Alissa Saenz★ 4.3 (4)
Super Fudgy Vegan Brownies
NUTRITION · PER SERVING65M COOK
CAL 13%·PRO 7%
CARBS 39G59% OF CAL
4G FIBER7G OTHER28G TOTAL SUGAR
FAT 13G46% OF CAL
9G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, fudgy brownies made entirely vegan with no eggs or dairy. Deep chocolate flavor and dense texture without sacrificing indulgence.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovendairy freeveganvegetarian
View the full recipe on Connoisseurus Veg →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 cup water
- 3 tablespoons ground flaxseed
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1 cup organic granulated sugar
- 1 cup organic brown sugar
- 2 teaspoons vanilla extract
- 3/4 cup vegan butter, (melted)
- 1 (9 ounce/225 gram) bag vegan chocolate chips
At a glance
PER SERVING · TIME 65M
CAL 13%·PRO 7%
CARBS 39G59% OF CAL
4G FIBER7G OTHER28G TOTAL SUGAR
FAT 13G46% OF CAL
9G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 126mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 201mg
- Calcium
- 22mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 126MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.