Super-Easy Greek Chicken Souvlaki
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled marinated chicken skewers served with tzatziki, tomato, and cucumber on pita or bread. A Greek summer favorite that's also good broiled when weather doesn't cooperate.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 lbs. boneless, skinless chicken thighs
- kosher salt and pepper
- oregano
- lots of basil (at least once cup packed), roughly chopped
- 3 to 6 cloves of garlic, minced
- extra-virgin olive oil
- lemon wedges
- naan or pita bread
- tzatziki
- tomato or cucumber and feta salad (recipe below)
- 2 cups diced tomatoes or cucumbers (if the skin tastes a little tough, peel the cucumber)
- feta cheese, crumbled or sliced
- basil or mint
- white balsamic vinegar
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 496mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 817mg
- Calcium
- 124mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 496MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.