Spend with Pennies · by Holly Nilsson★ 5.0 (30)
Sunny Orange Margarita
NUTRITION · PER SERVING3M COOK
CAL 8%·PRO 1%
CARBS 13G31% OF CAL
0G FIBER0G ADDED11G INTRINSIC2G OTHER11G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet and tangy margarita made with fresh orange and lime juice, tequila, and triple sec. Perfect for warm, sunny days.
drinkmexicandairy freegluten freeveganvegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- Salt (for the rim if desired)
- 2 ½ ounces tequila
- 1 ½ ounces Triple Sec ((or Grand Marnier))
- 3 ounce fresh orange juice
- 1 ounce fresh lime juice
- sweetener (if desired)
- Lime & Orange Slices (for garnish (optional))
At a glance
PER SERVING · TIME 3M
CAL 8%·PRO 1%
CARBS 13G31% OF CAL
0G FIBER0G ADDED11G INTRINSIC2G OTHER11G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Sodium
- 1mg
- Total sugar
- 11g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 103mg
- Calcium
- 7mg
- Iron
- 0.12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.