Shugary Sweets · by Aimee Shugarman
Summer Shandy Recipe
NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 1%
CARBS 32G74% OF CAL
1G FIBER6G OTHER26G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing summer shandy mixing light beer with lemonade and a shot of rum, served over ice with a cherry. Tangy and fun for warm weather gatherings.
drinkamericandairy freeveganvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 12 ounce frozen lemonade concentrate
- 2 cans water (from the lemonade container)
- 1/4 cup cherry rum
- 2 bottles light beer (12 ounce each )
- ice
- lemons for garnish
At a glance
PER SERVING · TIME 10M
CAL 9%·PRO 1%
CARBS 32G74% OF CAL
1G FIBER6G OTHER26G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 16mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 93mg
- Calcium
- 20mg
- Iron
- 0.21mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 16MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.