
Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (2)
Summer Sangria
NUTRITION · PER SERVING130M COOK
CAL 13%·PRO 2%
CARBS 27G41% OF CAL
1G FIBER3G OTHER22G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing white wine sangria with fresh fruit, brandy, and a splash of sprite. Fruity and light, this easy cocktail is perfect for warm weather entertaining.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 750 ml bottle white wine
- 1/2 cup brandy
- 1 cup watermelon
- 2 cups peaches and pineapple
- 1 lime (sliced)
- 20 oz sprite
At a glance
PER SERVING · TIME 130M
CAL 13%·PRO 2%
CARBS 27G41% OF CAL
1G FIBER3G OTHER22G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 38mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 224mg
- Calcium
- 21mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 38MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
