Food Faith Fitness · by Taylor Kiser★ 5.0 (1)
Summer Maple Lime Watermelon Zoodle Bowl
NUTRITION · PER SERVING30M COOK
CAL 16%·PRO 31%
CARBS 38G49% OF CAL
6G FIBER10G OTHER22G TOTAL SUGAR
FAT 13G38% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vibrant summer bowl of grilled corn, zucchini noodles, edamame, and watermelon with a maple-lime dressing and feta. Refreshing, gluten-free, and ready in 30 minutes.
mainamericanbowl🔥 oven♨️ grillgluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 ear corn (large, shucked)
- 1 teaspoon olive oil
- 1 large zucchini (spiralized)
- 1 cup cooked edamame (shelled)
- 1 cup watermelon (cubed)
- 2 ounces feta cheese (crumbled)
- 2 tablespoons fresh basil (chopped into ribbons)
- 1 tablespoon fresh mint (chopped into ribbons)
- 2 tablespoons pure maple syrup
- 5 teaspoons fresh lime juice
- Sea salt (to taste)
At a glance
PER SERVING · TIME 30M
CAL 16%·PRO 31%
CARBS 38G49% OF CAL
6G FIBER10G OTHER22G TOTAL SUGAR
FAT 13G38% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 340mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 669mg
- Calcium
- 229mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 340MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.