Little Spice Jar · by Marzia★ 5.0 (11)
Summer Classic Coleslaw Recipe
NUTRITION · PER SERVING130M COOK
CAL 9%·PRO 3%
CARBS 9G20% OF CAL
2G FIBER0G OTHER6G TOTAL SUGAR
FAT 16G80% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy and tangy coleslaw made with mayonnaise, cream, vinegar, and horseradish. A classic summer side that pairs well with barbecue and grilled foods.
sideamericansaladgluten freevegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ cup mayonnaise (full fat for best results)
- 2 tablespoons heavy cream (or half and half)
- 1½ tablespoon cane sugar (or granulated sugar)
- 1½ tablespoons apple cider vinegar
- 1 tablespoon grated onions
- 1 teaspoon prepared horseradish (or more to taste)
- ½ teaspoon celery salt (or crushed celery seeds and salt)
- ¼ teaspoon white pepper (or black pepper)
- ½ cup shredded carrots
- 1 (14.5 ounce) shredded cabbage
At a glance
PER SERVING · TIME 130M
CAL 9%·PRO 3%
CARBS 9G20% OF CAL
2G FIBER0G OTHER6G TOTAL SUGAR
FAT 16G80% OF CAL
3G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 237mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 165mg
- Calcium
- 37mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 237MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.