Sweet Simple Vegan · by Sweet Simple Vegan★ 5.0
Suman Malagkit (Filipino Steamed Rice Cakes)
NUTRITION · PER SERVING570M COOK
CAL 21%·PRO 9%
CARBS 53G50% OF CAL
3G FIBER22G ADDED3G INTRINSIC24G OTHER26G TOTAL SUGAR
FAT 23G49% OF CAL
20G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sticky rice cakes made from glutinous rice, coconut milk, and sugar, wrapped in banana leaves and steamed. Sweet and chewy, eaten as a snack, dessert, or breakfast throughout the Philippines.
dessertfilipinobaked good🍳 skillet🍜 wokdairy freegluten freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 (13.5 ounce) cans coconut milk
- 3/4 to 1 cup granulated sugar (depending on how sweet you want it)
- 3/4 teaspoon salt
- 2 cups sweet rice
- Fresh or frozen banana leaves ( you’ll need 10 12×10 inch pieces plus extra for tying)
- Optional: 2 inches fresh ginger, sliced into 2-3 large chunks
- 1 (13.5 ounce) can coconut milk
- 3/4 cup brown or granulated sugar
- 1/2 teaspoon salt
- Optional: 1/2 teaspoon vanilla extract
- Large wok or pot (preferably non-stick)
- Clean flat surface (for stuffing leaves)
- Shallow steamer pot
- Scissors, to cut banana leaves
- Clean towel, to clean banana leaves
At a glance
PER SERVING · TIME 570M
CAL 21%·PRO 9%
CARBS 53G50% OF CAL
3G FIBER22G ADDED3G INTRINSIC24G OTHER26G TOTAL SUGAR
FAT 23G49% OF CAL
20G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8h
- Cook
- 1h 30m
- Sodium
- 261mg
- Total sugar
- 26g
- Added sugar
- 22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 288mg
- Calcium
- 27mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 480M
- SODIUM
- 261MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.