
Simply Scratch · by Laurie McNamara★ 4.5 (2)
Sugared Pumpkin Spice Muffins
NUTRITION · PER SERVING35M COOK
CAL 8%·PRO 6%
CARBS 21G55% OF CAL
1G FIBER12G OTHER9G TOTAL SUGAR
FAT 6G37% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pumpkin spice muffins dipped in melted butter and rolled in cinnamon-sugar, ready in 35 minutes. Perfect with morning coffee or as an afternoon snack.
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View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1½ cups unbleached all-purpose flour
- 1/2 cup granulated sugar
- 1½ teaspoons baking powder
- 1/4 teaspoon kosher salt
- 1 teaspoon pumpkin spice (plus 1 tablespoon, divided)
- 1/2 cup pumpkin puree
- 1/2 cup whole milk
- 1 large egg
- 1 teaspoon vanilla extract
- 6 tablespoons butter (melted)
- 1 tablespoon pumpkin spice
At a glance
PER SERVING · TIME 35M
CAL 8%·PRO 6%
CARBS 21G55% OF CAL
1G FIBER12G OTHER9G TOTAL SUGAR
FAT 6G37% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 93mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 22mg
- Calcium
- 20mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 93MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
