
The Chunky Chef · by The Chunky Chef
Sugared Cranberries
NUTRITION · PER SERVING75M COOK
CAL 6%·PRO 0%
CARBS 32G100% OF CAL
1G FIBER28G ADDED1G INTRINSIC1G OTHER29G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh cranberries coated in sugar and allowed to set into candied gems. A garnish for desserts or an interesting addition to charcuterie boards.
condimentamerican🍪 sheet pan🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on The Chunky Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 1/2 cups granulated sugar (divided)
- 1/2 cup water
- 3 cups fresh cranberries (rinsed and dried)
At a glance
PER SERVING · TIME 75M
CAL 6%·PRO 0%
CARBS 32G100% OF CAL
1G FIBER28G ADDED1G INTRINSIC1G OTHER29G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 1mg
- Total sugar
- 29g
- Added sugar
- 28g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 25mg
- Calcium
- 3mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
