Wholesome Yum · by Maya Krampf★ 5.0 (5)
Sugar Free Slushie Recipe
NUTRITION · PER SERVING2M COOK
CAL 5%·PRO 2%
CARBS 25G100% OF CAL
6G FIBER1G OTHER18G TOTAL SUGAR
FAT 1G5% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick icy berry slushie made with frozen berries, water, and monk fruit sweetener. Sweet, refreshing, and ready in minutes for a guilt-free treat.
drinkamerican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 2 1/2 cups Frozen mixed berries ((strawberries, raspberries, blueberries, and/or blackberries))
- 1 1/4 cups Sparkling water
- 1/4 cup Besti Powdered Monk Fruit Allulose Blend
At a glance
PER SERVING · TIME 2M
CAL 5%·PRO 2%
CARBS 25G100% OF CAL
6G FIBER1G OTHER18G TOTAL SUGAR
FAT 1G5% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Sodium
- 0mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 167mg
- Calcium
- 27mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 0.1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.