Sugar Free Londoner · by Katrin Nürnberger★ 5.0 (3)
Sugar Free Pickled Onions
NUTRITION · PER SERVING125M COOK
CAL 1%·PRO 0%
CARBS 3G80% OF CAL
0G FIBER1G OTHER2G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sugar-free pickled red onions made with apple cider vinegar and spices. A tangy condiment that improves sandwiches, burgers, and other dishes.
condimentbritishdairy freediabeticgluten freeveganvegetarian
View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 red onion (medium, thinly sliced into rings, 100g)
- 1/2 cup apple cider vinegar (120ml)
- 1 tbsp allulose (or 2-3 tsp powdered sweetener of choice, to taste )
- 1 tsp sea salt flakes
- 6 black peppercorns (or pink peppercorns, or juniper berries)
- 6 coriander seeds
- 1 star anise
- 1 bay leaf
At a glance
PER SERVING · TIME 125M
CAL 1%·PRO 0%
CARBS 3G80% OF CAL
0G FIBER1G OTHER2G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 293mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 37mg
- Calcium
- 4mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 293MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.