
Sugar Free Londoner · by Katrin Nürnberger★ 4.7 (3)
Sugar Free Peach Cobbler
NUTRITION · PER SERVING50M COOK
CAL 14%·PRO 12%
CARBS 18G27% OF CAL
4G FIBER4G OTHER11G TOTAL SUGAR
FAT 22G72% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sugar-free peach cobbler with a buttery, crunchy almond-flour topping and soft, fruity filling. Gluten-free and low-carb, it's a guilt-free dessert everyone will enjoy.
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View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 cups / 300g peaches (sliced, skin on, about 3 peaches )
- 1 1/2 cups / 170g zucchini (cored and sliced thinly, 1 zucchini)
- 2 tbsp butter (melted)
- 2 tbsp lemon juice
- 2 tbsp granulated sweetener
- 2 cups / 200g almond flour
- 1/4 cup / 30g coconut flour
- 1/2 cup / 114g butter (melted)
- 4 tbsp granulated sweetener
- 1 tsp baking powder
- 1 tsp vanilla extract
- good pinch of sea salt
- 1 tsp cinnamon (optional)
- 2 tbsp golden erythritol (to scatter over the top of the cobbler)
At a glance
PER SERVING · TIME 50M
CAL 14%·PRO 12%
CARBS 18G27% OF CAL
4G FIBER4G OTHER11G TOTAL SUGAR
FAT 22G72% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 98mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 281mg
- Calcium
- 52mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 98MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
