Sugar Free Londoner · by Katrin Nürnberger★ 5.0 (6)
Sugar Free Nutella Cookies
NUTRITION · PER SERVING13M COOK
CAL 4%·PRO 5%
CARBS 10G44% OF CAL
1G FIBER6G ADDED0G INTRINSIC3G OTHER6G TOTAL SUGAR
FAT 6G56% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crunchy-edged, soft-centered cookies made with hazelnuts, cocoa powder, and a sugar substitute. They taste like Nutella but are low-carb and free from gluten and refined sugar. A satisfying treat for those watching carbs.
dessertbritish🍪 sheet pan🔥 ovendiabeticgluten freeketovegetarian
View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 2/3 cup hazelnut butter
- 1/2 cup granulated sweetener (90g )
- 1/4 cup cacao powder (22g)
- 1 large egg
- pinch of sea salt
- optional: ½ tsp vanilla extract
At a glance
PER SERVING · TIME 13M
CAL 4%·PRO 5%
CARBS 10G44% OF CAL
1G FIBER6G ADDED0G INTRINSIC3G OTHER6G TOTAL SUGAR
FAT 6G56% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 8m
- Sodium
- 5mg
- Total sugar
- 6g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 27mg
- Calcium
- 11mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.