
All Day I Dream About Food · by Carolyn Ketchum★ 4.8 (153)
Sugar Free Keto Pecan Pie
NUTRITION · PER SERVING85M COOK
CAL 20%·PRO 18%
CARBS 30G29% OF CAL
4G FIBER7G SUGAR19G OTHER
FAT 34G76% OF CAL
5G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sugar-free pecan pie with a gooey filling and just 3g net carbs per serving. It tastes rich and indulgent like traditional pecan pie but fits keto macros. Serve it as a special dessert for holidays or when you want something sweet without the carb load.
dessertamericanbaked good🥄 saucepan🔥 ovenketovegetarian
View the full recipe on All Day I Dream About Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 recipe keto pie crust
- 3/4 cup butter
- 1/2 cup Swerve Brown
- 1/2 cup Bocha Sweet ((or allulose))
- 1 1/2 tsp vanilla extract (or maple extract)
- 1/4 tsp salt
- 3 large eggs
- 2 cups pecan halves
At a glance
PER SERVING · TIME 85M
CAL 20%·PRO 18%
CARBS 30G29% OF CAL
4G FIBER7G SUGAR19G OTHER
FAT 34G76% OF CAL
5G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 1h
- Sodium
- 210mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 197mg
- Calcium
- 58mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 210MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
