
Sugar Free Londoner · by Katrin Nürnberger★ 5.0 (19)
Sugar Free Keto Marzipan
NUTRITION · PER SERVING5M COOK
CAL 4%·PRO 6%
CARBS 7G34% OF CAL
1G FIBER5G ADDED0G INTRINSIC0G OTHER6G TOTAL SUGAR
FAT 5G57% OF CAL
0G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade almond-based marzipan made sugar-free with almond extract and a sweetener. Soft, smooth, and satisfying like traditional marzipan but without the carbs.
dessertgerman⚙️ food processordairy freegluten freeketolow carbvegetarian
View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 2 cup / 200g almond flour (or ground almonds)
- 1 egg (beaten) OR 2 tbsp water / rose water
- 2/3 cup / 107g powdered sweetener
- 2 tsp almond extract
- 1 tsp vanilla extract (optional, but recommended)
At a glance
PER SERVING · TIME 5M
CAL 4%·PRO 6%
CARBS 7G34% OF CAL
1G FIBER5G ADDED0G INTRINSIC0G OTHER6G TOTAL SUGAR
FAT 5G57% OF CAL
0G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 4mg
- Total sugar
- 6g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 70mg
- Calcium
- 25mg
- Iron
- 0.37mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 4MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
