All Day I Dream About Food · by Carolyn Ketchum
Sugar Free Granita Recipe
NUTRITION · PER SERVING155M COOK
CAL 4%·PRO 1%
CARBS 19G96% OF CAL
0G FIBER2G ADDED1G INTRINSIC16G OTHER3G TOTAL SUGAR
FAT 7G84% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A frozen coffee and dark rum dessert with a granular texture and cream topping. Refreshing and boozy, a sophisticated Italian-style icy treat for summer.
dessertitalian🥧 baking dishgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 3 cups brewed coffee
- 1/2 cup granular sweetener (See Ingredient Notes)
- 1 1/2 tbsp dark rum (optional)
- 1/2 cup heavy whipping cream
- 1 1/2 tbsp powdered sweetener
- 1/2 tsp vanilla extract
At a glance
PER SERVING · TIME 155M
CAL 4%·PRO 1%
CARBS 19G96% OF CAL
0G FIBER2G ADDED1G INTRINSIC16G OTHER3G TOTAL SUGAR
FAT 7G84% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 8mg
- Total sugar
- 3g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 78mg
- Calcium
- 16mg
- Iron
- 0.03mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 8MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.