
All Day I Dream About Food · by Carolyn Ketchum★ 5.0 (65)
Sugar Free Chocolate Syrup
NUTRITION · PER SERVING15M COOK
CAL 3%·PRO 2%
CARBS 13G100% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER10G TOTAL SUGAR
FAT 1G10% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick homemade chocolate syrup sweetened with sugar-free allulose that stays pourable. Perfect for drizzling over desserts or adding to drinks.
condimentamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on All Day I Dream About Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup water
- 3/4 cup allulose ((see recipes notes for substitutions))
- 2/3 cup good quality cocoa powder ((I like Rodelle))
- 1/8 tsp salt
- 1 tsp vanilla extract
At a glance
PER SERVING · TIME 15M
CAL 3%·PRO 2%
CARBS 13G100% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER10G TOTAL SUGAR
FAT 1G10% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 44mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 69mg
- Calcium
- 6mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 44MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
