Sugar Free Londoner · by Katrin Nürnberger★ 5.0 (10)
Sugar Free Chocolate Mousse Recipe
NUTRITION · PER SERVING40M COOK
CAL 11%·PRO 20%
CARBS 11G20% OF CAL
6G FIBER0G ADDED0G INTRINSIC5G OTHER0G TOTAL SUGAR
FAT 19G79% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, airy chocolate mousse made with just three ingredients and sweetened without sugar. Decadent but surprisingly simple, a elegant dessert.
dessertfrench⚡ microwavegluten freelow carbvegetarian
View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 oz unsweetened chocolate (170g)
- 6 medium eggs (room temperature, or 5 large)
- 5 tablespoons Sukrin Fibre syrup (or allulose)
- optional: whipped cream as topping
At a glance
PER SERVING · TIME 40M
CAL 11%·PRO 20%
CARBS 11G20% OF CAL
6G FIBER0G ADDED0G INTRINSIC5G OTHER0G TOTAL SUGAR
FAT 19G79% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 86mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 344mg
- Calcium
- 44mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 86MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.