
Real Housemoms · by Aubrey★ 4.8 (4)
Sugar-Free Caramel Coffee Cheesecake Pudding Cookies
NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 2%
CARBS 13G50% OF CAL
0G FIBER9G OTHER4G TOTAL SUGAR
FAT 5G45% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sugar-free cookies made with instant pudding mix and coffee flavoring, delivering a caramel-coffee taste. A quick-to-make dessert with an indulgent flavor profile.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 40- 2 1/4 c Flour
- 1 t baking soda
- 1 c butter (softened)
- 3/4 c Splenda Brown Sugar
- 1 t vanilla extract
- 4 1- oz Instant Pudding (sugar free, cheesecake flavor)
- 2 eggs
- 2.75 oz crushed Werther's Original Sugar Free Caramel Coffee Hard Candies
At a glance
PER SERVING · TIME 15M
CAL 5%·PRO 2%
CARBS 13G50% OF CAL
0G FIBER9G OTHER4G TOTAL SUGAR
FAT 5G45% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 193mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 12mg
- Calcium
- 4mg
- Iron
- 0.37mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 193MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
