Simply Scratch · by Laurie McNamara
Sugar Crusted Chocolate Chip Muffins
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 9%
CARBS 35G58% OF CAL
1G FIBER15G OTHER19G TOTAL SUGAR
FAT 10G37% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chocolate chip muffins topped with a sweet sugar crust. A perfect breakfast treat or afternoon snack with warm chocolate chips in every bite.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 2 cups unbleached all-purpose flour
- 1/2 cup sugar
- 3 teaspoons baking powder
- 1/2 teaspoon kosher salt
- 1 cup whole milk
- 1/3 cup grapeseed oil (or extra light olive oil)
- 1/2 teaspoon vanilla extract
- 1 large egg
- 3/4 cup mini semi-sweet chocolate chips
- 2 tablespoons white sugar (for sugar crust)
- 2 tablespoons dark brown sugar (for sugar crust)
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 9%
CARBS 35G58% OF CAL
1G FIBER15G OTHER19G TOTAL SUGAR
FAT 10G37% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 88mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 24mg
- Calcium
- 19mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 88MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.