Averie Cooks · by Averie Sunshine★ 4.6 (70)
Sugar Cream Pie
NUTRITION · PER SERVING508M COOK
CAL 100%·PRO 52%
CARBS 358G49% OF CAL
1G FIBER0G ADDED0G INTRINSIC38G OTHER319G TOTAL SUGAR
FAT 164G50% OF CAL
100G SAT64G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A custard-like pie filling similar to crème brûlée, baked in a pastry crust and topped with cinnamon. Irresistibly creamy and subtly sweet.
dessertamericanbaked good🍪 sheet pan🥄 saucepan🔥 ovengluten freevegetarian
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Nutrition & ingredients
1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.
Ingredients
serves 1- one 9-inch
- 3 cups whole milk
- 1 1/2 cups granulated sugar
- 1/3 cup cornstarch
- 2 teaspoons vanilla extract
- 1/4 teaspoon salt (or to taste)
- 3/4 cup unsalted butter, diced into small cubes
- cinnamon (for sprinkling)
At a glance
PER SERVING · TIME 508M
CAL 100%·PRO 52%
CARBS 358G49% OF CAL
1G FIBER0G ADDED0G INTRINSIC38G OTHER319G TOTAL SUGAR
FAT 164G50% OF CAL
100G SAT64G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8m
- Cook
- 20m
- Sodium
- 931mg
- Total sugar
- 319g
- Added sugar
- ≥281g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 711mg
- Calcium
- 664mg
- Iron
- 0.46mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 8M
- SODIUM
- 931MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.