
Dinners, Dishes and Desserts · by Erin Sellin★ 4.6 (52)
Sugar Cookies
NUTRITION · PER SERVING20M COOK
CAL 10%·PRO 4%
CARBS 29G56% OF CAL
1G FIBER20G SUGAR7G OTHER
FAT 10G43% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick, soft, bakery-style sugar cookies topped with sweet frosting in any color. No chilling or rolling required, perfect for decorating for holidays or celebrations.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1 cup butter (softened)
- 1 cup granulated sugar
- 2 whole large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup butter (softened)
- 3-4 cups powdered sugar
- 1/4 cup milk
- Food Coloring - optional
At a glance
PER SERVING · TIME 20M
CAL 10%·PRO 4%
CARBS 29G56% OF CAL
1G FIBER20G SUGAR7G OTHER
FAT 10G43% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 104mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 52mg
- Calcium
- 11mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 104MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
