Jo Cooks · by Joanna Cismaru★ 4.8 (17)
Sugar Cookies
NUTRITION · PER SERVING101M COOK
CAL 6%·PRO 4%
CARBS 15G48% OF CAL
1G FIBER7G OTHER6G TOTAL SUGAR
FAT 6G48% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Traditional butter sugar cookies that hold their shape and are ideal for cutting and decorating. A holiday favorite that's simple to make and perfect for family traditions.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1 cup granulated sugar
- 1 cup butter (unsalted, softened to room temperature)
- 1 teaspoon vanilla extract
- 1 large egg
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- ¼ teaspoon salt
At a glance
PER SERVING · TIME 101M
CAL 6%·PRO 4%
CARBS 15G48% OF CAL
1G FIBER7G OTHER6G TOTAL SUGAR
FAT 6G48% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 11m
- Sodium
- 22mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 48mg
- Calcium
- 6mg
- Iron
- 0.47mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 22MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.