Sugar Cookie Fruit Pizza
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Two Peas & Their Pod · by Maria Lichty5.0 (2)

Sugar Cookie Fruit Pizza

NUTRITION · PER SERVING40M COOK
CAL 11%·PRO 6%
CARBS 31G55% OF CAL
2G FIBER8G OTHER21G TOTAL SUGAR
FAT 10G40% OF CAL
6G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft sugar cookie bars topped with cream cheese frosting and fresh berries. A festive, simple dessert perfect for summer gatherings and holidays.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup granulated sugar
  • 1 teaspoon lemon zest
  • 1/2 cup unsalted butter, (at room temperature)
  • 1/4 cup full-fat sour cream ((or plain Greek yogurt))
  • 1 large egg
  • 1 large egg yolk
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon almond extract
  • 8 ounces brick cream cheese, (at room temperature)
  • 1/4 cup unsalted butter, (at room temperature)
  • 2 cups confectioner’s sugar
  • Pinch of salt
  • Fresh fruit, (sliced strawberries, blueberries, blackberries, raspberries, kiwi, etc.)
  • Fresh mint, (for garnish, optional)
PREP
20M
SODIUM
105MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.