Sugar Cookie Apple Cream Cheese Pie
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An indulgent apple pie with a buttery sugar cookie crust, tangy cream cheese filling, tender apples, and a crumble topping. A showstopper dessert combining tart fruit with rich, sweet layers.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- one 17.5-ounce pouch sugar cookie mix
- 2 teaspoons ground cinnamon
- 1/2 cup unsalted butter (softened)
- 3 tablespoons unsalted butter (melted)
- about 3 tablespoons all-purpose flour (or as necessary)
- one 8-ounce package cream cheese (softened (I used lite))
- 1/4 cup granulated sugar
- 1 tablespoon all-purpose flour
- 1 large egg
- 2 teaspoons vanilla extract
- 1 1/4 cups apple pie filling (with more fruit)
- 1 teaspoon ground cinnamon
- 1/2 teaspoon allspice
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/4 teaspoon salt (or to taste)
- whipped topping or ice cream (optional for serving)
At a glance
PER SERVING · TIME 327M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 7m
- Sodium
- 348mg
- Total sugar
- 42g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 52mg
- Calcium
- 58mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 348MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.